Festive Carrot Ginger Soup

April 27, 2021

Festive Carrot Ginger Soup

Large Soup ~ approximately 25 servings

1.5 gallons water brought to a boil
20 carrots, shredded in food processor

Separately,
2 cups coconut meat vitamixed with
1 cup coconut water


Once water is boiling, add shredded carrots

4 tablespoons Ginger Powder
4 tablespoons Ginger Honey
3 Tablespoons Savory Powder
1 Tablespoon Curry Powder
1 lemon squeezed
3 Tablespoons sea salt


Remove from heat, add the coconut meat & water from vitamix.

Garnish with Moringa Powder or your favorite savory herb!




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