Plantain Curry Chips

April 06, 2021

Plantain Curry Chips

Ingredients:

5 plantains
Macadamia nut oil (substitute coconut oil)
Curry powder
Hawaiian Sea Salt

Directions:

- cut both ends off of plantains
- slice plantains long ways
- remove peel
- slice into 1/8th inch thick slices long ways

- steam for 15 min

- coat baking pan with Macadamia nut oil (sub coconut oil)
- dust plantain chips with 3 large pinches of curry powder, 2 large pinches of sea salt
- drizzle 1 -2 teaspoons Macadamia nut oil over chips & massage all ingredients onto chips evenly
- arrange single layer on baking sheet

- bake @ 300 degrees for 30 minutes

Serve with your favorite dipping sauces
*some of our favorites:
- green onion Macadamia nut dip
- habanero salsa
- curry guacamole
- ni‘oi marinara
- Ginger Honey mustard




Also in Recipes

Curry Berry Ulu Salad
Curry Berry Ulu Salad

August 04, 2021

Read More

Cassava Puffs
Cassava Puffs

May 12, 2021

Read More

Coconut Pudding
Coconut Pudding

May 03, 2021

Read More